Browsing Journal Articles (BE) by Issue Date
Now showing items 1-20 of 315
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Economic factors affecting the level of beef production from ranching: an example of Kenya's cattle sector
(1993)An econometric method was used to determine the economic factors that influence the level of beef production from ranches in one of the range areas in Kenya. The study also used both cross section and time-series data ... -
Resource availability and productivity, farmer efficiency, and household food security in semi-arid Kenya
(1997)Abstract The problem of food insecurity in sub-Saharan Africa is currently one of the principal Concerns of policy makers. Food insecurity Is an Issue that has engaged researchers, Politicians, And donors in debate on ... -
Livestock as Capital and a Tao I for Ex-Ante and Ex-Post Management of Food Insecurity in Semi-traditional agro-pastoral societies:an example from South East Kenya
(1999)Discussions of the roles of livestock in many societies is not something new. They have been done in anthropological, sociological and, to some extent, economic literature. However, most of these discussions are normally ... -
Influence of Settlements on Land use and Vegetation in the Rangelands of Northeastern Ethiopia: Application of Aerial Photographic Technique
(1999)Population pressure through settlements and encroachment of cultivation into pastoral prime grazing lands in and semi-and areas of Africa have resulted in the reduction of natural vegetation cover, in turn transforming ... -
Technical innovation and farm productivity growth in dry land Africa: The effects of structural adjustment on smallholders Kenya
(2000)This paper uses non-parametric approach to measure technical innovation and productivity growth at the smallholder farm-level in dry-land sub-Saharan Africa during the initial years of the structural adjustment programmes ... -
Changing land use systems and socio-economic roles of vegetation in semi-arid Africa The case of the Afar and Tigrai of Ethiopia
(2000)In recent years, increased populations and the accompanying human demands have led to changes in land-use in the drylands of sub-Saharan Africa, in turn resulting in the reduction of vegetation and other natural resources. ... -
Seasonal botanical and chemical composition of sheep and goat diets on a common range in Eastern Africa
(2001)The botanical and chemical composition, intake and digestibility of local sheep (Ovis aries) and goat (Capra hirtus) diets were evaluated over the wet (growing) and dry (dormant) seasons. Diet botanical composition was ... -
Effect of Acacia tortilis pods on intake, digestibility and nutritive quality of goat diets in southwestern Eritrea
(2002)Fresh Acacia tortilis pods were mixed with low quality native grass hay to form the following five rations: 100% hay (T 1), 25% pods and 75% hay (T 2), 50% pods and 50% hay (T 3), 75% pods and 25% hay (T 4) and 100% pods ... -
Levels and causes of household food and nutrition insecurity in dryland Kenya
(2002)Ensuring food and nutrition security in the drylands of sub-Saharan Africa is a critical challenge. Often, information on the level of insecurity is either scanty or unavailable. This paper looks at food and nutrition ... -
Development of and Policy on the Range and Pastoral Industry with Special Reference to Kenya
(2003)Rangeland” or simply “range” is, by definition, “inferior” land by reason of physical and socio-economic limitations such as low rainfall, high temperatures, poor soils, and long distances from market outlets and supply ... -
Effect of Balanites glabra canopy cover on grass production, organic matter and soil moisture in a southern Kenyan rangelan
(2003)A study was undertaken in Kenya’s southern savanna rangelands to determine the seasonal effect of Balanites glabra canopy cover on aboveground grass biomass, grass species composition, soil organic matter and soil moisture ... -
Dry land Farming Economies in Kenya
(2003) -
The use of sociological methods to assess land-use change: A case study of Lambwe valley, Kenya
(2003)Land-use history, not readily available for most places, remains the weakest link in nearly all studies of historic vegetation change, in Africa as well as other places in the world. Notwithstanding, communities hold a ... -
Feeding value of Acacia tortilis pods in goats
(2003)Fresh Acacia tortilis pods were mixed with low quality native grass hay to form 5 rations - T 1 (100% hay), T 2 (25% pods + 75% hay), T 3 (50% hay + 50% pods), T 4 (75% pods + 25% hay) and T 3 (100% pods). Male goat groups ... -
Desert Margins Program In Kenya: Integrated Socio-Economics Analysis Of Benchmark Sites
(2004)This paper presents socio-economic analysis of the Desert Margins Programme (DMP) benchmark sites in Kajiado and Makueni Districts in Southern rangelands, Marsabit District (Kalacha, Kargi, Korr and Ngurunit) and Turkana ... -
Common Range, Different Tribes: Explaining Resource Use, Management and Productivity among the Akamba, Orma and Somali in the former Eastern Statelands of Kenya
(2004)This paper describes the major livelihood activities of three ethnic communities who use in common the former Kenyan Eastern Statelands. It also looks at how the livelihoods and the range could be improved while maintaining ... -
Effect of increasing duration of water deprivation on feed intake, feed digestibility and body weight gain of Nganda sheep
(2004)A study was undertaken in Kenya's southern savanna rangelands to determine the seasonal effect of Balanites glabra canopy cover on aboveground grass biomass, grass species composition, soil organic matter and soil moisture ... -
Tsetse control and land use change in Lambwe valley, south-western Kenya
(2005)For a long time, trypanosomosis, spread by the tsetse fly Glossina, constrained human settlement in the Lambwe Valley, a south-western Kenya rangeland. After lengthy efforts to control tsetse over many years, the valley ...
