Browsing Journal Articles (PAS) by Subject "Food-based dietary guidelines, perception, healthy eating, Lake Victoria, nutrition education"
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Perception of proposed preliminary food-based dietary guidelines for Lake Victoria region of Kenya: findings from a qualitative study among adult community members
(2022-06)Background: Diets in the Lake Victoria region of Kenya have been described as monotonous, consisting chiefly of starchy staple foods, accompanied by green vegetables and oil. To promote healthy eating in the region, 11 ...