Browsing Journal Articles (PAS) by Subject

Now showing items 1-16 of 16

Subject
Bacteriological Profile, Susceptibility Pattern, Outpatient Point of Care, Healthcare Providers And Patients’ Hands [1]
Barriers to food safety and hygiene, Hazard Analysis and Critical Control Point (HACCP) [1]
Basic reproduction number [1]
basic reproduction number [1]
benefication [1]
Beneficiation; iron reduction; laterites; Magnetite; Hematite, ilmenite [1]
bioactive constituents [1]
biodiversity [3]
biological control [1]
Biomphalaria pfeifferi [1]
Biopesticidal agents [1]
black cotton soil [1]
Blossia [1]
breastfeeding initiation [1]
Brine Shrimp Lethality Test, Schistosoma mansoni, Biomphalaria pfeifferi. [1]
Burseraceae [1]