Show simple item record

dc.contributor.authorMungai, C.
dc.contributor.authorAmwata, Dorothy A.
dc.contributor.authorRadeny, M.
dc.contributor.authorButare, L.
dc.contributor.authorSolomon, D.
dc.date.accessioned2021-07-12T09:49:33Z
dc.date.available2021-07-12T09:49:33Z
dc.date.issued2020-09
dc.identifier.citationCGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)en_US
dc.identifier.urihttps://cgspace.cgiar.org/handle/10568/109687
dc.identifier.urihttp://hdl.handle.net/123456789/4716
dc.description.abstractRwanda is a small landlocked country in East-Central Af-rica and one of the world’s most densely populated coun-tries. Average rainfall in Rwanda is around 1000 mm per annum, with the annual temperature ranging from 16°C to 21°C (Mikova et al. 2015). Climate variability and ex-treme events in Rwanda are among the most significant factors influencing annual crop production. Climate varia-bility and extreme event-related shocks like drought and flooding have become more frequent, significantly affecting crop production. The Eastern and South Eastern regions are most affected by prolonged drought, while the Northern and Western regions receive heavy rains usually causing severe erosion, flooding and landslides. Extreme floods in the Western province, for example, often lead to signifi-cant losses of agricultural produce, destroyed plantations, agro-ecosystems and valuable infrastructure (Mikova et al. 2015). Increased incidences of landslides in the North Western part of the country are also an example of the negative impact of climate change in Rwanda (RoR 2006).en_US
dc.language.isoenen_US
dc.titleReview of policies and frameworks on climate change, agriculture, food and nutrition security in Rwandaen_US
dc.typeTechnical Reporten_US


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record