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Antimicrobial Compounds from Terminalia brownii against Sweet Potato Pathogens
(Bentham Science Publishers, 2011)
Phytochemical evaluation of Terminalia brownii extracts led to the isolation of five compounds namely - sitosterol, stigmasterol, monogynol A, betulinic acid and arjungenin. Their structures were established by spectroscopic ...
Phytoecdysteroids from the Stem Bark of Vitex doniana and Their Anti-Inflammatory Effects
(Georg Thieme Verlag, 2012-10)
With reference to the ethnopharmacological significance of Vitex doniana Sweet (Lamiaceae) leaves in the treatment of stomach and rheumatic pains as well as inflammatory disorders, biological studies on its stem bark ...
Triterpenes from Elaeodendron schweinfurthianum and their Antimicrobial Activities against Crop Pathogens
(Scientific & Academic Publishing, 2017)
Phytochemical evaluation of Elaeodendron schweinfurthianum (Loes) extracts led to the isolation of nine compounds which were identified as 3-oxofriedelane (1), 3α-hydroxyfriedelane (2), 3-oxo-29-hydroxyfriedelane (3), ...