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Climate factors as determinants of food security in semi-arid Kenya: a longitudinal analysis
(2016)
Food security in the arid and semi-arid areas (ASALs) of Kenya is linked to climate and socio-economic factors. This study was conducted in two ASAL counties of Kenya, Kajiado and Makueni, inhabited by pastoral communities. ...
Factors Influencing Pastoral and Agropastoral Household Vulnerability to Food Insecurity in the Drylands of Kenya: A Case Study of Kajiado and Makueni Counties
(2016)
This study establishes the determinants of household vulnerability to food insecurity in pastoral households of Kajiado and agropastoral households of Makueni Counties of Kenya. A randomly selected sample of 198 households ...
The value of pastoralism in Kenya: Application of total economic value approach
(2019)
The value of pastoralism practiced in Kenya is not well appreciated, even though it is said to be enormous. The available statistics tend to underestimate this value from the point of view of its contribution to the local ...
Comparing use of ethno veterinary products among rural and periurban chicken farmers in Katulani District, Kenya
(2016)
A survey was carried out to determine use of ethno veterinary products among chicken farmers in Katulani District, Kenya. Data was collected through observations, photography and structured questionnaires administered to ...
Innovativeness and adaptations: the way forward for small scale peri- urban dairy farmers in semi-arid regions of South Eastern Kenya
(2016)
Dairy farming is becoming an important livelihood support activity in the semi-arid regions of Kenya. However, it is becoming clear that the dairy farmers are challenged and in the recent past, milk production has not kept ...
Constraints and Opportunities Among Small Scale Peri-Urban Dairy Farmers in the South Eastern Kenya Rangelands
(2018-01)
In Kenya’s semi-arid regions, small scale farmers are becoming adaptive and resilient by embracing dairying as livelihood-support activity against expert’s advice. In order to improve their dairying, the farmers are adopting ...
Primary production variables of brachiaria grass cultivars in Kenya drylands
(2016)
The study was conducted to evaluate the primary production variables of Brachiaria grass cultivars in semi arid regions of Eastern Kenya. Brachiaria cultivars B. decumbens cv. Basilisk, Brachiaria hybrid Mulato II, four ...
Climate factors as determinants of food security in semi-arid Kenya: a longitudinal analysis
(2016)
Food security in the arid and semi-arid areas (ASALs) of Kenya is linked to climate and socio-economic factors. This study was conducted in two ASAL counties of Kenya, Kajiado and Makueni, inhabited by pastoral communities. ...
The African elephant and food security in Africa: experiences from Baringo District, Kenya
(2014)
Elephants often impose costs on the people who share their range, including threats to life and the destruction of property. Incidences of conflict between humans and elephants, in particular crop destruction crops are ...