Browsing Journal Articles by Author "Muliro, P."
Now showing items 1-1 of 1
-
Effects of Coffee Processing Technologies on Aroma Profiles and Sensory Quality of Ruiru 11 and SL 28 Kenyan Coffee Varieties
Kipkorir, R.; Muhoho, S.; Muliro, P.; Mugendi, Beatrice J.; Frohme, M.; Broedel, O. (2015-04)The study aimed at comparing the effects of three coffee processing methods on aroma profiles and sensory quality of Ruiru 11 and SL 28 coffee varieties. The processing methods varied onstages of processing and method of ...