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Now showing items 1-10 of 378

DHM 065: FOOD AND BEVERAGE SERVICE II

Murang'a University of Technology (2020)
DHM061: HOUSEKEEPING OPERATIONS

Murang'a University of Technology (2020)
DHM 069– FRENCH II

Murang'a University of Technology (2020)
DHM 060: FRENCH I

Murang'a University of Technology (2020)
HHM100: INTRODUCTION TO CULINARY KNOWLEDGE AND PRACTICE

Murang'a University of Technology (2020)
DHM063: FOOD AND BEVERAGE COST CONTROL

Murang'a University of Technology (2020)
DHM066: FINANCIAL ACCOUNTING IN HOSPITALITY

Murang'a University of Technology (2020)
DHM062: FOOD & BEVERAGE PRODUCTION II

Murang'a University of Technology (2020)
DHM064: FRONT OFFICE OPERATIONS

Murang'a University of Technology (2020)
HHM 102: NUTRITION AND DIETETICS

Murang'a University of Technology (2020)

Now showing items 1-10 of 378