An Institutional Repository (IR) is a digital service that collects, preserves, and distributes digital material. It serves as the home for the intellectual output of MUT academic communities, and will ultimately include digital dissertations, faculty publications, digital special collections, open access publications, open educational resources and much more.
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Optimization Of Ph, Time, Yeast Substrate Ratio And Temperature For Production Of Bioethanol From Sweet Potato (Ipomoea Batatas) Peels
(IOSR Journal of Applied Chemistry (IOSR-JAC), 2025)Introduction: The growing demand for renewable energy has led to increased interest in bioethanol production from non-food biomass. Sweet potato (Ipomoea batatas) peels, an agro-industrial waste, present a viable feedstock ... -
Influence Of Hydrochloric Acid Concentration On Reducing Sugar Yield And Fermentation Ph In Sweet Potato Peels Hydrolysis
(IOSR Journal of Applied Chemistry (IOSR-JAC), 2025)Introduction: Acid hydrolysis remains one of the most effective methods for converting starchy and lignocellulosis feedstocks into fermentable sugars as compared to physical and thermal methods. This study determines the ... -
Synthesis and characterization of Ag-ZnO using citrus reticulata peel extract
(Mater. Res. Express, 2025)To minimize the use of fossils fuels, solar cells have been considered to be effective despite facing major setbacks such as its cost and effectiveness. In this research Ag-ZnO was synthesized using Citrus reticulata as ... -
Structural and Optical Properties of Fe Doped Tio2 Nanoparticles: Investigation of Effects of Different Doping Concentration
(Advances in Materials, 2024)Fe-doped TiO2 nanoparticles (F-T NPs) were synthesized using the sol-gel method where different molar concentrations (0, 1, 2, 3, 5, 7, 9, and 10%) of Iron (iii) nitrate were added to a constant amount of the metal precursor ... -
Removal Of Phenolic Compounds From Aqueous Media Using Triethylamine Anchored Rice Husks
(IOSR Journal of Applied Chemistry (IOSR-JAC), 2024)Phenolic compounds in water are contaminants of concern even at low concentrations. They get incorporated in water from various sources such as industrial, mining and natural sources. Natural sources of phenolic compounds ...
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